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Prik Pao (chile paste with soyabean oil), 16 oz jar Prik Pao (or "namprik pao") is legendary in Thailand and has been a staple in Thai households for generations. This is a cooked chile paste with a variety of uses, and it's the key ingredient in tom yum. For a quick and delicous spicy meal, simply set one tablespoon prik pao in a small dish. Next to that, a bowl of steamed jasmine rice. Now put a little steamed vegetable on top of the rice, add a dab of prik pao, and take a bite. Wonderful flavor. You can add Prik Pao to any soup or noodles, even use it as a spicy sandwich spread. This product has the prestigious Shell Shuan Shim award. Ingredients: sugar, shallot, garlic, soyabean oil, dried chile, fish sauce, dried shrimp, msg, paprika. No preservatives. Product of Thailand. Packed in glass jar. We also offer Mae Pranom brand chile paste. Prik Pao used extensively in our Thai Street Vendor Video Series. NEW: See our video feature on how Prik Pao is made by hand.
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