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Sun-Dried Beef, "Neua Dad Deo"
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This is an ImportFood.com online Thai recipe. Here you can conveniently purchase authentic, quality ingredients imported from Thailand. We hope you enjoy our website and it helps you enjoy cooking Thai food!
This recipe calls for sun, and in Thailand that means a very hot sun.
Main Ingredients
1/2 to 2/3 lb beef, cut into 2 inch pieces
1 cup vegetable oil
Seasonings
1 tablespoon oyster sauce
1 tablespoon Maggi Seasoning
1 teaspoon soy sauce
1/4 teaspoon ground pepper
1 tablespoon vegetable oil
Method
Mix the seasonings together in a separate dish, then add to the meat and marinate for 15-20 minutes. Place the meat on a tray and leave under the sun for 30 minutes. Deep-fry the sun-dried meat in medium heat for 10-15 minutes or until golden brown. Drain the oil, and serve with a side dish of sriracha sauce. Garnish with Chinese lettuce and tomatoes.
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