Basil Pork with Fried Egg, 'Grapao Moo Khai Dao'
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Click here to see all of our Thai Recipes. ImportFood.com products used in this recipe: Fresh Thai chile peppers |
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This video demonstrates how to make an extremely basic, quintessential street food recipe. If you're hungry and don't know what to order, just say basil pork over rice with egg on the top. Simple, tasty, fill-your-stomache meal. |
Thai Street Vendor VideosAll of our videos can be found in our Thai Street Vendor Videos section. Thai Street Vendor DVD
CommentsAnonymous
June 24th, 2009
4:12 PM I love this dish I miss Thailand
Jan Watts
January 26th, 2010
5:56 AM So simple and so tasty.....we spend all our time complicating food, when the thai people cook fresh ingredients with simplicity, style and finesse. No bells and whistles and the flavour created leaves an everlasting impression.
Boo
January 27th, 2010
8:46 PM Thank you for this series of Thai street vendor foods. It opens lines of understanding to the Thai culture. I probably will never visit there in my lifetime but I can sure make my way through a menu at a Thai restaurant!
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