importfood logo
ImportFood Authentic Thai Recipes
with links to our Thai supermarket


Chicken Stuffed Sticky Rice, 'Khao Niao Sod Sai Kai'

Chicken Stuffed Sticky Rice, 'Khao Niao Sod Sai Kai'

Street Vendor Videos

A fancy dish that is sure to please everyone who tries it!  We used our Thai Stacked Steamer which works great.

Ingredients

For 4 Person(s)

Ingredients

Buy ingredients for this Recipe

Method for Chicken Stuffed Sticky Rice, 'Khao Niao Sod Sai Kai'

In a large mixing bowl, mix together the chicken, egg, tapioca flour and all the seasoning ingredients with spring onions and corianders except the sticky rice, then form into 1/2 inch balls in diameter.  

Surround each ball with a layer of sticky rice. Line the steamer layer with lettuce, cabbage or other seasonal green leaves, rub with the cooking oil thoroughly. Place the balls on the leaves, spacing well apart about 1-2 inches to prevent them from sticking to each other. Steam over vigorously boiling water for about 20 minutes until cooked. Remove.

For serving, arrange on a serving plate together with assorted fresh vegetables and a chili sauce. Serve immediately with fish sauce, sugar, leaf lettuce, tomatoes, fresh Thai chile pepper, and pineapple.

Chicken Stuffed Sticky Rice

Chicken Stuffed Sticky Rice

Chicken Stuffed Sticky Rice

Chicken Stuffed Sticky Rice

Chicken Stuffed Sticky Rice

Chicken Stuffed Sticky Rice

Chicken Stuffed Sticky Rice

Chicken Stuffed Sticky Rice

Street Vendor Videos



Reviews

Overall Rating (4)

4 out of 5 stars
Add comment

People in this conversation

  • Rated 4 out of 5 stars

    What can you make with Kwong Hung Seng Sauce and Penang Curry Paste? I ordered these bitems and cannot remember what they were for.

  • Rated 4 out of 5 stars

    awesome!!

  • Diane Lamb-Wanucha

    Rated 4 out of 5 stars

    What can you make with Kwong Hung Seng Sauce and Penang Curry Paste? I ordered these bitems and cannot remember what they were for.

  • Anonymous

    Rated 4 out of 5 stars

    awesome!!


Top

Contact Us

You can email us at
Call Mon-Sat
Toll Free:888-618-THAI (8424)
Local: 425-687-1708
Fax: 425-687-8413

Our mailing address

PO Box 2054
Issaquah, WA 98027

Thai Recipe Newsletter

Sign up to receive our FREE Thai recipe newsletter (monthly).