Pork Prik Khing, Pad Prik Khing Moo

This recipe can be made almost instantly, with some pork cutlets, a can of Maesri prik khing curry paste, and some fresh local green beans.

Ingredients

For 4 Person(s)

Ingredients

1 Cup Sliced Pork
1 Cup Green Beans, cut into 1.5
1 Can Maesri Prik Khing Curry Paste
1/4 Cup Vegetable Oil
1/2 Cup Water
2 Leaves Fresh Kaffir Lime Leaves
1/2 Tablespoon Sugar

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Method for Pork Prik Khing, Pad Prik Khing Moo

Heat the oil under medium heat, add the prik khing curry paste. Stir fry for 4-5 minutes. Add pork and increase heat to med-high. Stir-fry until cooked. Slowly add 1/2 cup of water during the cooking process. Add green beans, followed with sugar and, optional fish sauce. Stir-fry just 2-3 minutes to cook the green beans. Transfer to serving bowl and top with fresh kaffir lime leaves. Add fresh chile peppers if desired. Enjoy!