Panang Curry Paste, 14 oz jar
$3.79
Mae Ploy Brand is recognized in Thailand as a high quality export product with rich taste and authentic flavor. To make authentic panang curry, simply fry 2-3 tablespoons of this paste in a wok or skillet with a bit of vegetable oil. After it becomes fragrant, add coconut milk and follow along your own recipe (see our suggested recipe below). Don't confuse this with less-tasty "readymade" Thai curry that already has coconut milk mixed in. Packed in convenient plastic tub with tighly sealed lid. Below is one of the delicious recipes in our recipe section that feature this product. Ingredients: red chile, lemongrass, shallot, salt, garlic, galanga, mungbean, shrimp paste, kaffir lime peel, coriander, cumin, pepper. Product of Thailand. We also offer a gourmet panang curry paste.
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Buy 1, $3.79 |
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Special Offer, Buy 3, $8.89 |
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