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Fresh red chile packed in water and salt with no artificial color or preservatives. The pictures do not show clearly how beautiful these red chile are. Grown in Thailand, the famed bird chilli pepper, or prik ki nu, are harvested at just the right time and only the very best are hand-selected to be packed in a modern facility for export. Also known as "Prik dong" in Thai, hot chile can add flavor to many dishes notably an innovative recipe we have for Thai sushi. Also served as a condiment, found in our recipe section for Thai table condiments. Ingredients: chile, distilled vinegar, water, salt. Product of Thailand.
$3.89
| We recommend this product in the following ImportFood.com Thai recipes: |
| Assorted Thai Table Condiments |
| Thai Nine Flavored Salad |
| Thai Style Wide Noodles In Thick Sauce, "Kuaytiao Radna" |
| Thai Masaman Chicken, "Gaeng Masaman Gai" |
| Thai Hot Noodles Korat Style, "Pad Mee Korat Phet" |
| Thai Sushi |
| Curried Crab Claws, "Bu Pad Phong Kari" |
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