Golden Mountain Sauce, 20 oz bottle
$5.99
This delicious seasoning sauce has been enjoyed in Thailand for over 50 years. Enjoy it to improve the flavor of not only Thai-Chinese dishes but also American food too. Add a few drops to rice, soups, eggs, fish, whatever you desire we know you'll like it. Similar to Maggi Seasoning but less expensive and more authentic to the Thai taste. Ingredients: Soya bean sauce, water, sugar, salt, food enhancer 0.02%. No preservatives. Product of Thailand. Tastes great with our Thai stir-fried pumpkin recipe. New: watch our Bangkok street vendor videos featuring Golden Mountain Sauce.
20 oz $5.99
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| We recommend this product in the following ImportFood.com Thai recipes:: |
| Pad Kee Mao / Drunkards Noodles |
| Thai Fried Rice with Chicken, "Khao Pad Namprik Pao Sai Kai" |
| Northern Thai Style Sausage, "Sai Grok" |
| Thai Prawn Satay with Cucumber Salad |
| Thai Noodle Soup With Pork, "Yam Wunsen Sai Mu" |
| Thai Cashew Chicken , "Gai Pad Med Mamuang Himaphan" |
| Thai Pepper Steak, "Neua Pad Prik" |
| Thai Vegetable Curry, "Kaeng Phak" |
| Thai Rice Soup With Shrimp, "Khao Tom Koong" |
| Thai Vegetable Stew, "Tom Jabchai" |
| Thai Style Wide Noodles In Thick Sauce, "Kuaitiao Radna" |
| Pork Leg on Rice, "Khao Kha Moo" |
| Golden Mountain Sauce on Video: Bangkok Sidewalk Chef |
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