Thai Pepper Powder (Prik Thai), 20 gm
$3.29
An essential ingredient for Thai dishes, many people in Thailand put this on almost everything. Use generously to add flavor to whatever you're eating. This is a pure, all-natural, finely ground white pepper made at the highest standards from only the very best whole peppercorn. Packed in a nice small can shown at left, 20 gm is about 3/4 ounce and it goes a long way. Add it to fried rice, rice soup, any any other Thai foods you prefer. This product adds fragrant aroma, and the white pepper is a gentle spice that does not overwhelm the food. Below is a sample of dishes found in our recipe section that call for Thai pepper powder. We also recommend you try our galanga powder or lemongrass powder of the same brand. Product of Thailand.
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| We recommend this product in the following ImportFood.com Thai recipes:: |
| Thai Fried Rice with Chicken, "Khao Pad Namprik Pao Sai Kai" |
| Thai Rice Soup With Shrimp, "Khao Tom Koong" |
| Northern Thai Style Sausage, "Sai Grok" |
| Thai Prawn Satay with Cucumber Salad |
| Thai Steamed Fish With Ginger And Mushrooms, "Pla Nung Khing Sai Het" |
| Thai Pepper Steak, "Neua Pad Prik" |
| Thai Style Fried Mussels, "Hoi Tohd" |
| Thai Cashew Chicken , "Gai Pad Med Mamuang Himaphan" |
| Lao Style Beef Salad, "Pra Nuea" |
| Thai Barbeque Pork with Lemon Grass, "Mu Yang Takrai" |
| Thai Ginger Chicken Soup, "Tom Khing Gai" |
| Thai Noodle Soup With Pork, "Yam Wunsen Sai Mu" |
| Ginger Chicken, "Gai Pad Khing" |
| Stuffed Chicken Wings, "Peek Gai Yat Sai Goong" |
| Fried mung bean flour balls with tamarind/garlic sauce, "Bayia" |
| Thai Pepper Powder on Video: Bangkok Sidewalk Chef |
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