| Coconut Milk and Coconut Cream, 14 oz can |
|
|
|
|
|
|
|
|
Aroy-D Brand Coconut Milk, 14 oz
|
|
Savoy Brand Coconut Cream, 14 oz
|
|
|
|
|
|
|
 |
|
Buy 1, $2.09
|
|
|
|
|
|
Special Offer, Buy 6, $9.89
|
|
|
|
|
|
|
|
|
|
|
Buy 1, $2.59
|
|
|
|
|
|
Special Offer, Buy 6, $12.89
|
|
|
|
|
Aroy-D brand coconut milk, 14 oz
In 2009 we decided to recommend Aroy-D as the very best coconut milk produced in Thailand, instead of Chaokoh which we still offer (below). This is based on a report that the vast majority of chefs in Thailand's top restaurants prefer Aroy-D, and locally we've sampled a lot of restaurant chefs who say the same thing. Expect excellent coconut flavor and consistency. Aroy-D is not just an export brand, it's famous throughout Thailand, and the parent company is Thai Agri Foods which is one of the few truly "premium" food processors in Thailand using the finest state-of-the-art machinery. Furthermore, due to our strong contacts, we always have the freshest stock on hand. You'll never get old, outdated coconut milk--we always ship fresh pack. Coconut milk is prevalent in Thai cooking, from main dish to appetizer to dessert. Below are just some of the many recipes that require coconut milk, find much more in our Thai recipe section. Ingredients: coconut milk 55%, water, potassium metabisulfite (as perservative). Unsweetened. Product of Thailand.
Savoy brand coconut cream, 14 oz
Savoy brand is made by Aroy-D, the brand Savoy is reserved for coconut cream. Coconut cream is the top choice for bakers of any dessert recipes that call for coconut milk, and we absolutely love coconut cream in khanom krok. Another favorite using coconut cream: hor mok. What is the difference between coconut milk and coconut cream? Not a great deal in terms of flavor and appearance. In fact, at first sight coconut cream looks less "creamy" than coconut milk. But coconut cream contains less water, and more fat than coconut milk. Also, coconut milk separates over time creating a mix of thick cream separated from the water, so you usually need to stir coconut milk together before using it. With coconut cream, there is more consistency, it's smoother, and doesn't separate into chunks of cream. Ingredients: coconut milk 70%, water, potassium metabisulfite (as perservative). Unsweetened. Product of Thailand. Please also see our coconut cream powder, to make an even thicker, richer cream especially suitable for dessert recipes. |
|
|
|
Nutrition Facts (stated on can)
|
| Aroy-D, coconut milk |
Savoy, coconut cream |
Chaokoh, coconut milk |
| Serving 1/2 cup |
Serving 1/2 cup |
Serving 1/2 cup |
| Calories 160 |
Calories 200 |
Calories 225 |
| Calories from fat 150 |
Calories from fat 180 |
Calories from fat 180 |
| Total fat 17 g |
Total fat 20 g |
Total fat 21 g |
| Saturated fat 12 g |
Saturated fat 14 g |
Saturated fat 15 g |
| Sodium 17 mg |
Sodium 17 mg |
Sodium 22 mg |
|
|
|
|
|
 |
Chaokoh brand coconut milk
High quality coconut milk, Chaokoh brand, imported from Thailand, is what we've offered for 10 years in the most convenient 5.6 oz serving size. We also carry 13.1 oz if you prefer. Useful in making dozens of dishes found in our Thai recipe section. Please also see our coconut cream powder, to make a thicker, richer cream especially suitable for dessert recipes. Ingredients: coconut extract, water, citric acid (as antioxidant), sodium metabisulfite (as perservative). Unsweetened. Product of Thailand.
|
|
|
|
|
Buy 1 can, 5.6 oz, $0.99
|
|
|
|
|
|
Buy 10 cans, 5.6 oz, $8.89
|
|
|
|
|
|
Buy 1 can, 13.1 oz, $1.99
|
|
|
|
|
|
