Our coconut shrimp recipe made with all natural coconut milk, sweetened and simmered then poured over large shrimp that we prepare two different styles - 1/fried in butter, and 2/deep fried in oil in tempura ...

We used large pieces of fresh turmeric for this recipe, creating a healthy noodle dish with lovely yellow color.

Made with our Laksa Paste from Por Kwan Thailand and our delicious home-made shrimp balls. Served over rice noodles, this is a complete meal full of flavor.

After hearing from experienced chefs in Las Vegas and Austin Texas about this Thai chicken batter, we created delicious fried chicken and know you'll enjoy this recipe. Eat alone or with Shark Sriracha, ...

We created this recipe in after a great deal of research and practice, one of our best Thai recipes to date. The crispy seasoned rice mixed with the other ingredients creates a blast of texture and flavor ...

This is our newest Som Tum salad, prepared very easily without the typical clay mortar and pestle seen in our other versions: Som Tum Long Bean Som Tum Mango Cucumber Som Tum Motorcycle Som Tum We prepared ...

This is a new version of Massaman beef that takes advantage of the premium quality massaman curry paste now available from: Aroy-D and Mae Ploy massaman curry paste Both brands create delicious massaman ...

Khao Mun is a more "high end" street vendor dish because it's more complicated to make, and requires a fairly sophisticated cart and tools. Khao = rice, Mun = fat. So this is "Fat Rice" or, in other words, ...

This is a masterpiece seafood soup. You might be surprised it came from your kitchen, with such a nice blend of elegant flavors and texture.  Here we demonstrate all the tricks to make it just right.  The ...

Here's a tea thought to provide a wide range of general health benefits. The combination of fresh ginger, lemon and honey is not only refreshing & delicious but a natural way to improve your mood and overall ...

Very simple Japanese tofu dish made with a bit of pork and plenty of tofu, which is first fried in oil as we show here. 

This delicious, spicy sauce is very easy to make if you have the right equipment, mainly the granite mortar and pestle which does all the work for you. In just a few minutes you can pound these together ...

Spectacular dumplings are easy to make. Lots of ingredients involved but follow our detailed instructions & work sequentially; it won't take long to become an expert and amaze friends & family with your ...

We prepared this delicious Thai hot and sour soup at a campground using a simple pan and just a few ingredients.  It's so simple to make yet full of rich flavor you'd think it could only come from a large ...

We find that it's difficult to enjoy true vegetarian Thai food because so many recipes use fish sauce; however, we absolutely love this vegetarian larb recipe. It does take time to prepare but the result ...

Bu Pad Pong Kari is a simple recipe with a delicious unique flavor that many people in Thailand love so much that it's an addiction. If you like Thai food, and you like crab, you must try it. Just be sure ...

Kee Mao is a popular noodle dish served throughout Thailand and the direct translation is "drunkards noodles". Also see our new Kee Mao chicken recipe They are typically made with a good deal of spicy ...

One of the more popular dishes on the menu in Thai restaurants in America but also Thailand. This recipe is time-consuming but the result is spot-on perfect. The finest cashews in the world are grown ...

Northern Thai sausage is easy to make, and the mix of ingredients leads to a spectacular result. We would encourage you to make this with ground pork or, for any hunters reading, try this with local elk, ...

... Thailand you can make a real masterpiece. Some recipes call for Santol fruit (wild mangosteen) or pineapple cut into large cubes. We used fresh pineapple with good results. This dish originated from ...