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Crispy Fish Snack, Salid Thong

Crispy Fish Snack, Salid Thong
Add to cart3.5oz - $8.89 

We now have the best tasting fish snack from Thailand, crispy salid fish of excellent quality packed in a modern resealable foil package.

Eat this alone or as a garnish with fried rice, green curry, jasmine rice, or whatever you like.

Salid Thong is a deep fried fish snack made of the famed freshwater Sepat Siam (trichogaster pectoralis) fish. Prepared in a traditional Thai cooking style for health-conscious people. See our market picture of trichogaster pectoralis with the eggs (also a delicacy) removed, in foreground.

You get about 20-25 chunks of fried fish (about the size of a tortilla chip, but thicker). This is one of our personal favorites, and for a Thai person in USA this fish is really a true taste of home.



Ingredients: sepat siam fish 98%, salt 1%, palm oil 1%. Product of Thailand.

 

rttj0701 3l

rttj0701 2l

 

 


 

Thai Fried Rice with Chicken, 'Khao Pad Namprik Pao Sai Kai'

Here is a basic fried rice commonly made by street vendors and fine restaurants alike. It's best to use day-old rice that's been cooked and sitting at room temperature (just leave it in the rice cooker for best results). We add roasted chile paste which gives a perfect, authentic flavor which is just a tad spicy.


 

Chicken Stir-Fried with Green Curry, 'Gai Pad Khiaowan'

This is an example of the popular 'fried curry' style that produces a dry result. It blends equally well with rice or noodles.


 

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