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Explore: ImportFood Thai Cooking
Unique perspectives of the Thai culinary world

Mother of Founder

Mother of Founder

This is Arunsri, the mother of founder Yaowalak. Arunsri helps us develop many of the authentic Thai recipes at Here she's preparing a simple kaeng kua made with fresh betel leaves. We'll provide the details of this recipe soon. Years ago Arunsri was known for her delicious haw mukh.

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