Thai Coconut Cream, Chaokoh  December 2025 Expiry Date Great price and high cream content. This high quality Chaokoh Coconut Cream (Classic Gold Label) is the restaurant favorite - very rich, with ...

You may not know how easy it is to make the perfect Thai-style fried rice. Just watch this video of a street vendor in action. Ingredients: Vegetable oil Fresh pork Egg Tomato Day old jasmine rice ...

...  We are pleased to provide you this tour of the up-scale "Thong Lor" district. For many years Thong Lor (which means Gold Foundry) has been the hotspot for trendy nightclubs and expensive condominiums, ...

Here we can see a sidewalk vendor preparing "khai nok kra-ta" (quail eggs) in a khanom krok pan. Quail eggs offer high protein, have a nice aroma, taste great, and are very popular by all people throughout ...

... make a similar bbq chicken by first preparing a marinade as below (proportions as you prefer, it's entirely up to you): Peeled garlic Salt Thai pepper powder Fresh lemongrass Oyster Sauce Fish Sauce Golden ...

... gold letters above their doors (see pictures). The address is 431-433 Tanao Road, Saochingcha, Bangkok. Phone 02-221-3554. They are open June through December only, to coincide with availability of the ...

  This vendor zips around on a Honda scooter conversion, with a sidecar added which contains everything necessary to cook up a delicious soup. Many street vendors have motorized carts powered by what ...

... also adds a bit of Golden Mountain sauce to add flavor. Here you can see her using the aluminum food funnel so common throughout Thailand, which channels the gravy over the noodles, set in a plastic ...

Maengda is a flying insect that some Thais enjoy eating when seasoned with Golden Mountain Sauce, or mixed into Maengda chile paste, but Maengda Talay is something entirely different. Talay means "ocean" ...

... of others, and never lose sight of their dreams. Foy Thong, also known as "golden silk threads" takes a lot of practice to make using a brass wok and a fine point cone (see: making foy thong), and every ...

... in Thailand's northern region. The khan tok are more elaborate, made of teak and sometimes lined with gold. Khan tok dinners are for honored guests or special occasions. A variety of food is served, but ...

Many people in Thailand enjoy eating insects as a snack food, often enjoyed with beer. They're usually fried in a wok, and seasoned with Golden Mountainsauce & a bit of Thai pepper powder. If you don' ...

You may not know how easy it is to make the perfect Thai-style fried rice. Just watch this video of a street vendor in action. Ingredients: Vegetable oil Fresh pork Egg Tomato Onion Day old ...

This video was filmed in the kitchen of a popular small restaurant in Kanchanaburi, Thailand. There is a slight error in the video, at the end the last ingredient she adds is tapioca starch mixed with ...

Prik Pao is a pounded chile paste that's bursting with flavor, a key ingredient in tom yum, and all-purpose staple in every Thai kitchen. It's rare to find anyone making it by hand these days, so many ...

In this video, a sidewalk chef prepares fried rice with tomato and greens, then adds crispy pork belly. Watch how the food is cooked and the timing she uses to create a fantastic street vendor fried rice. ...