Thai Recipe Update / ImportFood
Hello again and thanks for visiting! Today we feature Crying Tiger Beef recipe, along with several feature items that are new or back in stock.
A Thai/Chinese dish that's easy to prepare with this yentafo sauce made in Thailand.
Yentafo has a unique flavor and distinctive red color. We are offering Pantainorasingh brand.
NEW: Thai Ground Chilli with Garlic, Aroy-D
A mix of fragrant Thai garlic, chili, oils and spices. It's very spicy, adds a true Thai kick to whatever you're cooking.
Heavy aroma of Thai garlic, and rich flavor of biting Thai chiles.
NEW: Stainless Vacuum Bottle - Zebra Trendy
Offered in Blue and also in Pink. This Trendy design from Zebra Thailand is a modestly-sized stainless vacuum bottle. At 12 oz it feels just right, for those who don't like to carry around a giant thermos.
New Stock: Mama Kua Chap
Kua chap is a unique instant soup, as the noodles are in a circular shape (like macaroni) and the flavor is mild. Lovely aroma and a distinct elegant spice from white pepper.
One of our favorite Mama brand instant noodle soups.
Low Stock: Tao Burner
A small and convenient way to cook outdoors. Used for generations, this clay oven is now more efficient than ever thanks to a new design.
With very little charcoal it becomes hot like a volcano. The top is contoured to work with a wok or the grill we offer.
Getting low on these now, you might want to order now for the summer.
Feature Recipe: Crying Tiger Beef
A nice charcoal broiled steak recipe served with really spicy sauce that you make yourself. Check it out !