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ImportFood Thai Supermarket
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Red Curry Paste, Maesri

Red Curry Paste, Maesri
Add to cart4oz - $2.29 

Red curry from Maesri is the same as our red curry paste from Hand Brand and Mae Ploy. For a quick delicious Thai dish using this product, stir fry one can with 2 cups of coconut milk, and cook until it boils. Add 1 3/4 lb chicken, then add 2-3 cups coconut milk, and stir until chicken is cooked. Add 1/2 lb eggplant, and keep stirring until cooked. Sprinkle with fresh Thai basil leaves, and fresh Thai chiles. Serves 5-7. Serve with jasmine rice.

See our recipe for northern Thai sausage
See our Thai Street Vendor Video - How to Make Red Curry From Sratch

cpma0409 2lMaesri Brand is recognized in Thailand as a high quality export product with rich taste and authentic flavor. The convenient and inexpensive 4 oz can is enough for 6 large servings, and we ship this in case quantity to many restaurants who depend on Maesri to make their restaurant Thai meals. Chances are good that your local Thai restaurant uses Maesri as the base for their red curry.

Ingredients: dried red chilies, garlic, shallot, salt, lemongrass, sugar, kaffir lime, galangal, spices (corriander seeds, cumin, cardamom). Product of Thailand.

 

 

 

 


 


 

Northern Thai Sausage, 'Sai Oua'

Northern Thai sausage is easy to make, and the mix of ingredients leads to a spectacular result. We would encourage you to make this with ground pork or, for any hunters reading, try this with local elk, deer, wild boar, or other natural meat that you might have. Also watch our video (below left) showing how it's made.

You can't go wrong with this sausage. Please be sure to leave us a comment using the form below if you make it, and share how it turned out.

We also have a recipe for Esan-style Thai sausage, sai grok.


 

We offer the following premium quality Maesri products

Panang

Panang

Masaman

Masaman

Red

Red

Prik Khing

Prik Khing

Green

Green

Kaeng Kua

Kaeng Kua

Noodle Sauce

Noodle Sauce

Karee

Karee

 

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PO Box 2054
Issaquah, WA 98027

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