Moo Pad Prik Yuak
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This stir-fried pork and sweeet pepper dish is so delicious and very simple.
Ingredients
For 2 Person(s)
Ingredients
- 2 Tablespoons Oil
- 2 Cloves Garlic, chopped
- 1 Cup Sliced Sweet Peppers
- 1/2 Cup Sliced Pork
- 2 Teaspoons Oyster Sauce
- 1 Teaspoon Golden Mountain Sauce
- 1 Teaspoon Sugar
Method for Moo Pad Prik Yuak
Start by slicing the sweet peppers as shown, and slice your pork (about one cup of pork).
In a wok, heat 2 tablespoons oil, then add two cloves chopped garlic, fry until fragrant.
Next, add pork and fry until it starts to cook. Add your sliced peppers, then season with two teaspoons oyster sauce, one teaspoon Golden Mountain Seasoning, and one teaspoon sugar.
Stir fry, remove from wok and serve with steamed jasmine rice.
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