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ImportFood Authentic Thai Recipes
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Featured recipes

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Thai Sticky Rice

Thai Sticky Rice

5.00000000

Thai Sticky Rice (also known as "sweet rice" or "glutinous rice") is a tasty, sweet rice that does a great job of filling the stomach--but be careful not to eat too much... According to Thai tradition sti


Featured
Spicy Thai Fish Cakes, 'Tod Man Pla'

Spicy Thai Fish Cakes, 'Tod Man Pla'

4.00000000

Tod man pla is one of the most famous Thai dishes but seems to be rarely offered on the menus of Thai restaurants in the United States. We're happy to show you how to make it, step-by-step, with great


Featured
Miang Kham

Miang Kham

3.78571429

This recipe requires a great deal of preparation time, but it's well worth it--especially if you've eaten a tasty miang kham before and have a craving. There's nothing like it. The blend of coconut, ging


Featured
Chicken in Pandan Leaves, 'Gai Haw Bai Toey'

Chicken in Pandan Leaves, 'Gai Haw Bai Toey'

5.00000000

Here's a Thai recipe you thought you had to go to Thailand to enjoy, not seen in local restaurants. We show how to fold the leaves, steam and cook the chicken, and the succulent dipping sauce. Another


Featured
Chicken Satay, 'Satay Gai'

Chicken Satay, 'Satay Gai'

3.42857143

Satay of course is originally an Indonesian/Malay dish, but it has been in Southern Thailand for a very long time.

Here we demonstrate two versions, Version 1 is our favorite and one you can make in y


Featured
Crying Tiger Beef, 'Seua Rong Hai'

Crying Tiger Beef, 'Seua Rong Hai'

2.60000000

We love the flavor of flank steak, oddly one of the least expensive cuts. On a 900 lb black angus steer, you'll be lucky to get just two decent flank steaks, yet you can find this rare cut in good butc


Featured
Thai Green Papaya Salad, 'Som Tum'

Thai Green Papaya Salad, 'Som Tum'

3.68181818

Green papaya salad is loved throughout SE Asia in various forms, and we are pleased to present this detailed recipe so you can bring it to your own kitchen. Somtum is a classic Thai dish, commonly ass


Featured
Thai Rama Chicken, 'Praram Long Song'

Thai Rama Chicken, 'Praram Long Song'

3.75000000

This dish dates to the time of King Rama 5, about 140 years ago. Originally it was made with beef, but nowadays pork and chicken are often used. Praram is a name for the God Rama, or King Rama, in The


Featured
Thai Red Curry Chicken, 'Gaeng Phed Gai'

Thai Red Curry Chicken, 'Gaeng Phed Gai'

0

The Thai name of this dish literally means "hot chicken curry". It takes no more than 10 minutes to make this dish but it's full of elegant flavors and aroma.


Featured
Thai Yellow Curry Chicken, 'Gaeng Karee Gai'

Thai Yellow Curry Chicken, 'Gaeng Karee Gai'

4.00000000

The flavor of yellow curry paste is not much different than red or green, however we've recently discovered how much we like yellow curry. Yellow curry makes vegetables taste great in our opinion, and


Featured
Chiang Mai Curry Noodles, 'Khao Soi'

Chiang Mai Curry Noodles, 'Khao Soi'

5.00000000

This is a noodle dish, prepared in a rich creamy curry sauce, that is traditional in Northern Thailand. A popular lunchtime meal in northern Thailand. The flavor is not only distinctly "Thai" but it als


Featured
Grilled Meat Dipping Sauce, 'Nam Jim Jeaw'

Grilled Meat Dipping Sauce, 'Nam Jim Jeaw'

3.50000000

Nam Jim Jeaw is a popular sauce for grilled meat. We offer a packaged "E-San Sauce" (see below) which is the same thing, so now you can make it from scratch. The flavor is unique, smokey from the roaste


Featured
Cracked Crab Thai Curry, 'Bu Pad Pong Kari'

Cracked Crab Thai Curry, 'Bu Pad Pong Kari'

5.00000000

Bu Pad Pong Kari is a simple recipe with a delicious unique flavor that many people in Thailand love so much that it's an addiction. If you like Thai food, and you like crab, you must try it. Just be s


Featured
Assorted Thai Table Condiments

Assorted Thai Table Condiments

3.60000000

In Thailand the first two condiments below (Nam pla prik and Prik dong) are likely be on every household's table together with a separate small dish of plain white sugar and a separate small dish of&nb


Featured
Crispy Rice Larb Pork, 'Yum Khao Tod Naem Moo Sod'

Crispy Rice Larb Pork, 'Yum Khao Tod Naem Moo Sod'

5.00000000

We created this recipe in after a great deal of research and practice, one of our best Thai recipes to date. The crispy seasoned rice mixed with the other ingredients creates a blast of texture and fl


Featured
Southern Thai Wok Chicken, 'Gai Koor Kling'

Southern Thai Wok Chicken, 'Gai Koor Kling'

5.00000000

A dish that's a native of southern Thailand, made with fresh turmeric which gives it a distinctive taste. Not overly spicy, we really love the flavor. Gai means chicken, Koor means 'stirred back and for


Featured
Som Tum

Som Tum

4.56250000

 Som Tum is loved throughout SE Asia in various forms, and we are pleased to present this detailed summary so you can bring it to your own kitchen. Somtum is a classic Thai dish, commonly associa


Featured
Thai Namprik Pla - Chile Paste Made With Fish

Thai Namprik Pla - Chile Paste Made With Fish

0.00000000

If you love Thai food, then you really will appreciate this Namprik Pla. It's just so good, full of rich flavor, like a natural msg that sends your taste buds racing. The fresh kaffir lime leaves boost


Featured
Fried Spring Rolls

Fried Spring Rolls

0

These spring rolls can be made really quickly, as the filling is so basic and things are put together using eyeball rather than strict measurements. Fun to make and you can develop your own style.

We


Featured
Shrimp Tom Yum in Coconut Water

Shrimp Tom Yum in Coconut Water

5.00000000

This delicious soup uses coconut water (readily available in most stores) as a base rather than plain water or prepared stock.

Fresh young Thai coconuts are becoming widely available, along with pack


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