Krong Kraeng Krop
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Note: squeaking noise is from the shoes of an active toddler.
In this Street Vendor Video, an entrepreneur prepares a crispy sweet and spicy Thai snack in her Kanchanaburi kitchen, for sale at a local market where customers enthusiastically buy up every batch. Known as "Crispy Shells" in English. Try making these in your own kitchen, and delight your friends & family.
Find the following ImportFood.com products used in this recipe:
Krong kraeng pressure mold
Whole white peppercorn
Coriander seed
Palm sugar
Brass wok
Coconut cream
Limestone paste
Granite mortar and pestle
Multi-purpose stainless spoon
Skimmer
Also see this vendor in our video: Lodchong Singapore
See our recipe for Krong Kraeng Krop