Instant Mushroom Vegetarian Noodle
Add to cartTemporarily Out of Stock A new flavor from 'Fashion Food' brand, which also produces tom yum talay and tom klong.
Each pack looks like a little flying saucer, it's a bowl and a lid. Add boiling water to the noodles, mix in the three different spice packets, place the lid on the bowl and wait 3 minutes. Eat with the fork included.
Mushroom vegetarian has rich, gentle flavor. 65 grams per pack, a nice lunch for one person.
Ingredients: wheat flour, palm oil, salt, sugar, dried mushroom, dried carrot, dried spring onion leaf, ginger powder, pepper powder, msg.
Product of Thailand.
Quality Ingredients
![Mushroom Stir-Fry 1](/images/rtff6501_ax.jpg)
Open and add the three different packets to the noodles, then add boiling water
![Mushroom Stir-Fry 2](/images/rtff6501_bxm.jpg)
Close lid for three minutes
![Mushroom Stir-Fry 3](/images/rtff6501_cx.jpg)
Open the lid, smell the wonderful aroma, and enjoy!