Stir Fry Seafood & Vegetables, 'Pad Pak Ruam Mit'
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In this video, a sidewalk chef prepares a delicious stir fry of seasonal vegetables. The technique is remarkably simple, you probably never thought it could be so easy. If you have access to abundant fresh local vegetables, try preparing them like this. We hope you enjoy the video and take a moment to leave a comment below. See our recipe for stir fry vegetables.
See our recipe for Stir Fry Vegetables.
ImportFood.com products used in this recipe:
Long Handle Wok Turner
Stainless Steel Thai Spoon
Fish sauce
Oyster Sauce
Thai Pepper Powder
Street vendor wok, large (18")
Thai pedestal plate