Peppercorn Chili Oil, Lee Kum Kee, 5 oz bottle
Well-known high quality producer Lee Kum Kee makes this from peppercorn oil, soybean oil, sesame oil and chile pepper.
It's unique piquancy and distinctive aroma are great for dipping and cooking especially Sichuan-style food, but also a wonderful addition to Thai soups and stir-fry dishes. A few dashes of this oil adds great flavor and aroma.
Packed in an elegant small glass bottle, the oil has a beautiful natural red chile color.
We also offer red chili oil from Lee Kum Kee.
Ingredients: soybean oil, sesame oil, water, dried garlic, soy sauce, peppercorn oil, salt, sugar, disodium inosinate, guanylate, tocopherols (natural antioxidant). 5 oz bottle.
Product of China.
Nutrition Facts
Ingredients
We also offer Szechuan Peppercorn
