Thai Coconut Cream, All Natural, Chaokoh
This high quality Chaokoh Coconut Cream (Classic Gold Label) is the restaurant favorite - very rich, with the same consistency as coconut milk but higher fat content.
Regular price is $26.89 and you can now order here
Great time to stock up on the freshest product.
Packed in a modern paper carton (BPA free, made by SGI Combibloc of Switzerland or Tetrapak of Sweden).
The convenient 8.5 oz box is slightly more than 1 cup.
Coconut milk is watered down with each stage of "squeezing" (see our video: how coconut milk is made).
The richest liquid comes first, has higher fat content, and is generally preferred for making the best tasting Thai curry and soups.
Coconut fat is considered a healthy, good fat and we recommend using higher fat milks for best results.
Ingredients: Coconut Extract, Water, Polysorbate (as emulsifier), Xanthan Gum (as stabilizer).
Product of Vietnam
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