Steamed Curry Fish Custard, 'Hor Mok'
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Hor Mok is an elegant Thai seafood recipe exploding with flavors, and you can find specialist vendors offering this dish all over Thailand. See our recipe for hor mok.
ImportFood.com products used in this recipe:
Red curry paste
Kaffir lime leaves
Fresh Thai basil
Fish sauce
Coconut cream
Stainless steel Thai spoon
Stacked steamer
Thai pedestal plate
See related video: Fish vendor
See our recipe for hor mok.
Also, two more Thai seafood recipes:
Thai Seafood Salad, "Yum Talay"
Squid Keemao