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Chilli Paste For Tom Yum, Prik Pao, Mae Pranom White Can

Chilli Paste For Tom Yum, Prik Pao, Mae Pranom White Can
Add to cart$11.85-32oz 

We are the first to import this fantastic product direct from Mae Pranom, the freshest and most delicious 'Prik Pao' you will ever taste.

We previously offered Yellow Can which is now out of stock

White Can is almost identical to Yellow Can, but White is designated as more specialized for Tom Yum soup whereas Yellow Can is suggeted for Tom Yum and other general purposes.

This is the 'White Label' that Mae Pranom makes for the local Thai market. It's made specifically for Tom Yum Goong but we find it's great just spooned over freshly steamed rice (then mixed to incorporate the prik pao into all of the rice) or added when making fried rice. We like it as a simple dip for fresh vegetables.

This is sold in a tall tin can, and the date convention is DAY/MONTH/YEAR.  This batch was manufactured December 1 2020 and has best-by date of December 1 2022.

You get 32 oz of prik pao in each can, so this is a large quantity and allows for generous use. On a per-ounce basis, this is less expensive than our 8 oz jar of mae pranom prik pao in the jar.

The top opens up like a paint can, just use the handle of a spoon to pry it up. The Prik Pao is packed inside the can, in a modern, strong plastic pouch (see picture below). Just open the pouch and pour it back into the can for storage in your pantry.

Makes a fantastic gift for any Thai person you may know, as this is very rare in USA aside from our shop. We've never seen it offered before outside of Thailand.

Ingredients: sugar, salt, soybean oil, onion, garlic, dried chilli, dried shrimp, tamarind, shrimp paste. No preservatives. Made in Thailand.

 

Prik Pao

Prik Pao

Can Top

Can Top

Premium Quality

Premium Quality

Made For Thai Market

Made For Thai Market

Ingredients

Ingredients

Nutrition Facts

Nutrition Facts

Modern Sealed Bag

Modern Sealed Bag

Street Vendor: Prik Pao

Street Vendor: Prik Pao

 

We offer three different brands of prik Pao:

 

Mae Pranom White Label

Mae Pranom White Label

Pantai Brand

Pantai Brand

Mae Pranom White Can

Mae Pranom White Can

Prik Pao is used in the following Thai recipes

Thai Prawn Soup With lemon grass, "Tom Yum Goong"

Cracked Crab Thai Curry "Bu Pad Pong Kari"

Stir-fried Squid in Chile, "Plamuk Pad Namprik Pao"

Fried Sticky Rice, "Kao Neeo Tod"

Thai Fried Clams in Roasted Chile Paste, "Hoy Lai Ped"

Chicken Salad with Spicy Peanut Vinaigrette, Thai-American style

BBQ Chicken Salad, Thai-American Style

Volcano Chicken, "Gai Pu Kao"

 

Other Great Mae Pranom Products

Sweet Chili Sauce

Sweet Chili Sauce

Gold Label

Gold Label

Prik Pao

Prik Pao

Thai Tae

Thai Tae

Shrimp Flavor

Shrimp Flavor

White Can Tom Yum

White Can Tom Yum

Thai Ketchup

Thai Ketchup

Pineapple Chilli

Pineapple Chilli

Phad Kapraow

Phad Kapraow

Nampla Wan

Nampla Wan

Dipping for Seafood

Dipping for Seafood

Bird Chilli

Bird Chilli

Curry Paste

Curry Paste

Hunglay

Hunglay

Contact Us

Phone: 888-618-8424
You can email us at

Our mailing address

7544 W Lemhi St, #11
Boise, ID 83709 

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